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State Food Licence Requirement Document

State Food Licence Requirement Document List:-

1) Photo
2) Aadhar Card
3) PAN Card
4) Trade Licence
5) Electricity Bill
6) Water Testing Report (If Manufacturing Unit)
7) All other documents will be created by our team.

Benefits of FSSAI License

The benefits of obtaining an FSSAI State License for a food business are listed as follows:

Legal Compliance: It ensures your food business operates within the law.
Trustworthiness: It boosts consumer trust in your products.
Market Expansion: It helps you grow within your state and potentially expand to new areas.
Quality Assurance: It ensures your food meets high-quality standards.
Consumer Safety: It keeps your customers safe by following safety rules.
Competitive Edge: It makes your business more competitive in the food industry.
Support and Guidance: FSSAI provides help and updates on regulations.
Reduced Risk: It lowers the risk of health issues and legal problems.

In simple terms, having an FSSAI State License helps your food business comply with the law, gain trust, grow, and provide safe, quality products to consumers.

FSSAI Basic License or FSSAI Registration:

Eligibility: FSSAI Registration is required for businesses with an annual turnover of less than 12 lakhs.
Description: The basic license suits small food businesses with limited turnover. It is an entry-level license.

FSSAI State License

Eligibility: Mandatory for businesses with an annual turnover between 12-20 crores.
Description: A state license is necessary for medium-sized food businesses operating within a specific state. It caters to businesses with moderate turnovers.

FSSAI Central License

Eligibility: Compulsory for businesses with an annual turnover exceeding 20 Crores.
Description: The central license is essential for large food businesses operating across multiple states or having a substantial annual turnover. It is the highest-level license.